Creative Mexican Fare

Spanish for “little market,” Mercadito is modeled after the markets chef Patricio Sandoval shopped at while growing up in his native Mexico. The cuisine of Mercadito encompasses everything from handmade corn masa tortillas used for tacos to freshly prepared ceviches, guacamoles, and salsas. Chef Patricio Sandoval stays true to the classic delicacies of the Mexican markets while updating them in his own way. In order to reflect and support the Mexican influence of the menu, every facet of the beverage menu incorporates selections from all regions of Mexico. The creative cocktails and margaritas use different chiles and Mexican indigenous ingredients adding unique flavor combinations.

Taco Tuesday

Every Tuesday 9:00PM-12:00AM

2 tacos for $5.50 (must be of same type)

Indulge in any of our ten varieties:
Steak, Chicken, Shrimp, Pork Pastor, Pork Carnitas, Wild Mushrooms, Baja Style, Fish, Pork Belly and Blackened Swordfish. 

Happy Hour

Monday through Thursday from 4:00PM-6:00PM
Bar, Lounge and Patio ONLY

  • Draft Cocktails for $6.50
  • Guacamoles for $6.50
  • Two Tacos for $6.50